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Private Hibachi Catering — Huntington Beach, California
From Huntington Harbour waterfront homes to family neighborhoods off Beach Boulevard, our chefs bring the grill, fresh ingredients, and a live hibachi show to your Huntington Beach door — a multi-course teppanyaki dinner cooked inches from your table, Surf City style.
★★★★★ 5.0 · 178 Google Reviews ↗︎Where We Serve
Orange County
Harbour waterfront homes, beach-house parties, and family backyards across Surf City — the full live tableside show.
Travel fee: $23
Orange County
Costa Mesa dinner parties and backyard celebrations, elevated with a live hibachi show.
Travel fee: $26
Orange County
Fountain Valley family nights with a private chef at the grill.
Travel fee: $19
Orange County
Westminster family gatherings and big celebrations around one grill.
Travel fee: $17
Orange County
Seal Beach’s Old Town charm and Leisure World celebrations with the full show.
Travel fee: $24
Orange County
Newport Beach’s coastal patios and milestone celebrations — a private chef experience that matches the address.
Travel fee: $30
Orange County
Garden Grove family gatherings and big backyard celebrations with fire, flavor, and fun.
Travel fee: $14
Los Angeles County
Long Beach waterfront patios and Belmont Shore parties with a private hibachi chef.
Travel fee: $29
Travel fee: $23 per party ($1 per mile from our Southern California base, one-way). The travel fee is separate and does not count toward the $600 food minimum.
Each town above shows its own exact fee. Don’t see your town? Ask us.
Occasions
Surf City birthdays hit different with a private chef — the guest of honor gets the chef’s full attention, and the whole crowd gets dinner and a show.
Big Huntington Beach families gather around one grill — kids love the onion volcano, adults love the sake pour, and nobody has to spend the party in the kitchen.
Edison, Marina, and Huntington Beach High grads — graduation season books out fast. Celebrate in the backyard instead of waiting on a restaurant table.
In town for a beach weekend? Cap the day with a private chef cooking teppanyaki at your rental — dinner and a show steps from the sand.
Pricing
No hidden fees. No surprises. Just an extraordinary evening.
Multi-course teppanyaki dinner with 2 proteins per person, salad, fried rice & vegetables.
Your own chef, your own grill, your own show — an entire evening built around your guests.
Little guests enjoy the same show and flavors with kid-friendly portions. Under 5 free.
A 20% gratuity to thank your chef is suggested — always at your discretion — and not included in the $60 per-guest price. Travel is $1 per mile, one-way, per party, measured from our local base. See hibachi catering prices for worked examples by party size.
Guest Words
5.0 stars across 178 Google reviews.
“Was a lot of fun, involves the party well, food was great.”Neil Pena · Google Review
“First-class service! Beautiful setup, warm and enthusiastic staff. Delicious food and great atmosphere.”Kimberly Angeles · Google Review
Questions
Just $23 per party — $1 per mile from our Southern California base (one-way). The travel fee is separate and does not count toward the $600 food minimum.
Yes — beach houses and rentals are popular for family reunions and group weekends. Our chefs set up outdoors on the patio or in the backyard with the grill and the full show; just confirm your rental allows outdoor cooking and have tables, chairs, plates, and utensils ready.
$60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Filet mignon adds $5 and lobster adds $10 per guest. The Huntington Beach travel fee is $23 per party — see our hibachi catering prices for worked examples for 10, 15, and 20 guests.
Yes — every Terra Hibachi party is a private chef experience, and small groups are welcome. Our chefs serve all of Southern California from a local base. If your group’s food total is under the $600 minimum, you can top it up with upgrades, extra proteins, or appetizers so nothing is wasted. No deposit — pay cash after the event, or pay online up to 24 hours before. Your chef arrives 10–20 minutes before your start time to set up; you just provide tables, chairs, plates, and utensils.
Just tables, chairs, plates, and utensils for your guests. We bring the chef, the grill, all ingredients, and complimentary sake — setup takes only minutes on your patio or backyard.
A typical party runs about 90 minutes. We are open daily from 11:00 AM to 9:00 PM, year-round — including holidays.
Adults are $60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Every food dollar counts toward the $600 minimum — appetizers, sides, and upgrades included. Filet mignon is +$5 and lobster +$10 per guest. A 20% gratuity for your chef is suggested, always at your discretion.
Reserve Your Evening
Dates fill quickly — especially weekends. Tell us about your celebration.
