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Private Hibachi Catering — Simi Valley, California
From Wood Ranch patios to family backyards beneath the Santa Susana foothills, our chefs bring the grill, fresh ingredients, and a live hibachi show to your Simi Valley door — a multi-course teppanyaki dinner cooked inches from your table. Simi is a family-first valley city, and its wide suburban lots were practically built for a backyard hibachi night.
★★★★★ 5.0 · 178 Google Reviews ↗︎Where We Serve
Ventura County
Wood Ranch patios, Big Sky family streets, and foothill backyards across Simi Valley — the full live tableside show, with room for the grill, the chef, and the whole crowd.
Travel fee: $65
Ventura County
Moorpark’s apricot-country neighborhoods and newer family subdivisions — birthdays and graduation parties with a private hibachi chef at the grill.
Travel fee: $72
Ventura County
Thousand Oaks’ North Ranch estates and oak-shaded Conejo Valley lots — upscale celebrations with dinner and a show, steps from your patio.
Travel fee: $66
Ventura County
Camarillo’s Village at the Park neighborhoods and Spanish Hills patios — family dinners and milestone parties with the full live tableside show.
Travel fee: $79
Ventura County
Santa Paula’s citrus-country homes and historic streets up the Santa Clara River valley — a private hibachi night with small-town warmth.
Travel fee: $89
Ventura County
Oxnard’s harbor patios and RiverPark backyards — strawberry-country family gatherings with every course served hot off the grill.
Travel fee: $89
Ventura County
Ventura’s beach houses and hillside patios — surf-town celebrations and sunset dinners with a private hibachi chef.
Travel fee: $96
Los Angeles County
San Fernando’s Mission-area family backyards, just over the county line — dinner and a show for your group alone, cooked steps from your table.
Travel fee: $47
Travel fee: $65 per party ($1 per mile from our Southern California base, one-way). The travel fee is separate and does not count toward the $600 food minimum.
Each town above shows its own exact fee. Don’t see your town? Ask us.
Occasions
Simi Valley birthdays, from Wood Ranch sweet sixteens to 50ths beneath the foothills — the guest of honor gets the chef’s full attention, from the onion volcano to the sake pour, and nobody has to drive anywhere afterward.
Simi Valley High, Royal High, and Santa Susana grads — graduation season books out fast in the valley. A backyard hibachi night beats a restaurant waitlist every time, and the graduate gets a celebration their friends will remember all summer.
Simi’s multigenerational households gather around one grill — kids love the zucchini toss, adults love the sake pour, and the wide suburban lots mean nobody is crowded around the chef. Holiday weekends and summer reunions are our busiest Simi dates.
Simi Valley offices and production crews book us for appreciation dinners and holiday parties people actually remember — dinner and a live show on your patio, with every course cooked to order for your team.
Pricing
No hidden fees. No surprises. Just an extraordinary evening.
Multi-course teppanyaki dinner with 2 proteins per person, salad, fried rice & vegetables.
Your own chef, your own grill, your own show — an entire evening built around your guests.
Little guests enjoy the same show and flavors with kid-friendly portions. Under 5 free.
A 20% gratuity to thank your chef is suggested — always at your discretion — and not included in the $60 per-guest price. Travel is $1 per mile, one-way, per party, measured from our local base. See hibachi catering prices for worked examples by party size.
Guest Words
5.0 stars across 178 Google reviews.
“Was a lot of fun, involves the party well, food was great.”Neil Pena · Google Review
“First-class service! Beautiful setup, warm and enthusiastic staff. Delicious food and great atmosphere.”Kimberly Angeles · Google Review
Questions
Just $65 per party — $1 per mile from our Southern California base (one-way). The travel fee is separate and does not count toward the $600 food minimum.
Yes — we serve all of Simi Valley, from Wood Ranch and Big Sky to the neighborhoods below the Reagan Library in the Santa Susana foothills. Our chefs set up outdoors in your backyard or on your patio with the grill and the full show; just have tables, chairs, plates, and utensils ready, and mention any hillside access when you book.
$60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Filet mignon adds $5 and lobster adds $10 per guest. The Simi Valley travel fee is $65 per party — see our hibachi catering prices for worked examples for 10, 15, and 20 guests.
Yes — every Terra Hibachi party is a private chef experience, and small groups are welcome. Our chefs serve all of Southern California from a local base. If your group’s food total is under the $600 minimum, you can top it up with upgrades, extra proteins, or appetizers so nothing is wasted. No deposit — pay cash after the event, or pay online up to 24 hours before. Your chef arrives 10–20 minutes before your start time to set up; you just provide tables, chairs, plates, and utensils.
Just tables, chairs, plates, and utensils for your guests. We bring the chef, the grill, all ingredients, and complimentary sake — setup takes only minutes on your patio or backyard.
A typical party runs about 90 minutes. We are open daily from 11:00 AM to 9:00 PM, year-round — including holidays.
Adults are $60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Every food dollar counts toward the $600 minimum — appetizers, sides, and upgrades included. Filet mignon is +$5 and lobster +$10 per guest. A 20% gratuity for your chef is suggested, always at your discretion.
Reserve Your Evening
Dates fill quickly — especially weekends. Tell us about your celebration.
