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Private Hibachi Catering — Temecula, California
Temecula is Southern California’s celebration country — winery weddings, Old Town weekends, and estate homes with vineyard views. Terra Hibachi brings a private teppanyaki chef to your Temecula home or vacation rental, cooking live for weddings, anniversaries, bachelorettes, and family weekends among the vines. Your guests sip local wine; we handle dinner, fresh off the grill.
★★★★★ 5.0 · 178 Google Reviews ↗︎Where We Serve
Temecula Valley
Wine country estates and Old Town weekends in Temecula are built for weddings, anniversaries, and vineyard views.
Travel fee: $67
Temecula Valley
Murrieta’s family subdivisions and warm evenings make backyard birthdays a neighborhood staple.
Travel fee: $61
Temecula Valley
Wildomar’s semi-rural lots give parties breathing room, string lights, and a true backyard feel.
Travel fee: $59
Temecula Valley
Lakeside neighborhoods in Lake Elsinore love sunset parties where guests eat fresh off the grill by the water.
Travel fee: $51
Temecula Valley
Newer family subdivisions in Menifee have the patio space and cul-de-sacs that make hosting a crowd simple.
Travel fee: $61
Inland Empire
Open lots and family homes in Perris leave generous room for long tables, lawn games, and the full hibachi setup.
Travel fee: $53
Inland Empire
Quiet residential streets in Hemet favor relaxed retiree birthdays, family visits, and sunny afternoon parties.
Travel fee: $68
Inland Empire
San Jacinto valley homes pair mountain views with spacious patios that fit a crowd comfortably around the grill.
Travel fee: $66
Travel fee: $67 per party ($1 per mile from our Southern California base, one-way). The travel fee is separate and does not count toward the $600 food minimum.
Each town above shows its own exact fee. Don’t see your town? Ask us.
Occasions
Temecula birthday parties get a chef-led show with the guest of honor in the best seat: onion volcano, sizzling proteins cooked to order, and fried rice tossed fresh for the whole table at home.
Temecula family gatherings run deep, so we cook in generous rounds for grandparents, kids, and cousins alike — everyone picks two proteins, watches the show together, and eats at a relaxed, at-home pace.
Temecula teams and client groups get a built-in icebreaker: a chef cooking live while colleagues mingle. For 40 or more guests, our Buffet style serves the whole group from a chef-run station.
Celebrate Temecula graduates without a restaurant time limit: a private chef feeds family and friends in rounds, keeps the graduate center stage, and turns a backyard send-off into a real event.
Pricing
No hidden fees. No surprises. Just an extraordinary evening.
Multi-course teppanyaki dinner with 2 proteins per person, salad, fried rice & vegetables.
Your own chef, your own grill, your own show — an entire evening built around your guests.
Little guests enjoy the same show and flavors with kid-friendly portions. Under 5 free.
A 20% gratuity to thank your chef is suggested — always at your discretion — and not included in the $60 per-guest price. Travel is $1 per mile, one-way, per party, measured from our local base. See hibachi catering prices for worked examples by party size.
Guest Words
5.0 stars across 178 Google reviews.
“Was a lot of fun, involves the party well, food was great.”Neil Pena · Google Review
“First-class service! Beautiful setup, warm and enthusiastic staff. Delicious food and great atmosphere.”Kimberly Angeles · Google Review
Questions
Just $67 per party — $1 per mile from our Southern California base (one-way). The travel fee is separate and does not count toward the $600 food minimum.
Yes — we regularly suit Temecula’s celebration style, from intimate winery-estate dinners to larger backyard weddings at homes and rentals. We cook outdoors at your venue, and for groups of 40 or more our Buffet style keeps a full reception fed while the chef cooks live at the station.
$60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Filet mignon adds $5 and lobster adds $10 per guest. The Temecula travel fee is $67 per party — see our hibachi catering prices for worked examples for 10, 15, and 20 guests.
Yes — every Terra Hibachi party is a private chef experience, and small groups are welcome. Our chefs serve all of Southern California from a local base. If your group’s food total is under the $600 minimum, you can top it up with upgrades, extra proteins, or appetizers so nothing is wasted. No deposit — pay cash after the event, or pay online up to 24 hours before. Your chef arrives 10–20 minutes before your start time to set up; you just provide tables, chairs, plates, and utensils.
Just tables, chairs, plates, and utensils for your guests. We bring the chef, the grill, all ingredients, and complimentary sake — setup takes only minutes on your patio or backyard.
A typical party runs about 90 minutes. We are open daily from 11:00 AM to 9:00 PM, year-round — including holidays.
Adults are $60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Every food dollar counts toward the $600 minimum — appetizers, sides, and upgrades included. Filet mignon is +$5 and lobster +$10 per guest. A 20% gratuity for your chef is suggested, always at your discretion.
Reserve Your Evening
Dates fill quickly — especially weekends. Tell us about your celebration.
