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Private Hibachi Catering — Los Angeles, California
From DTLA rooftops to Westside backyards, our chefs bring the grill, fresh ingredients, and a live hibachi show to your door — a multi-course teppanyaki dinner cooked inches from your table. Los Angeles knows how to throw a party; we bring the fire, the flavor, and the show, anywhere in the city.
★★★★★ 5.0 · 178 Google Reviews ↗︎Where We Serve
Los Angeles
Birthdays, wrap parties, and backyard celebrations across LA — from DTLA to the Westside, the full live tableside show.
Travel fee: $25
Los Angeles County
Pasadena’s tree-lined neighborhoods and milestone celebrations deserve the full fire-and-flavor experience.
Travel fee: $25
Los Angeles County
Glendale family gatherings and backyard parties with a private hibachi chef.
Travel fee: $33
Los Angeles County
Burbank media-team dinners and family nights — dinner and a show, steps from your patio.
Travel fee: $35
Westside
Santa Monica patios and ocean-air evenings, elevated with a live hibachi show.
Travel fee: $39
Westside
Beverly Hills celebrations at home — a private chef experience that matches the address.
Travel fee: $35
San Gabriel Valley
Alhambra family banquets and birthday feasts around one grill.
Travel fee: $20
Los Angeles County
Inglewood game-day gatherings and backyard parties with fire, flavor, and tableside fun.
Travel fee: $30
Travel fee: $25 per party ($1 per mile from our Southern California base, one-way). The travel fee is separate and does not count toward the $600 food minimum.
Each town above shows its own exact fee. Don’t see your town? Ask us.
Occasions
From 21sts in Los Feliz to 50ths in Hancock Park, LA birthdays deserve more than a restaurant table. The guest of honor gets the chef’s full attention, and the whole crowd gets dinner and a show.
Big LA families gather around one grill — three generations, one unforgettable dinner. Kids love the onion volcano, adults love the sake pour.
Studios, agencies, and startups across LA book us for team dinners and wrap parties people actually remember — the steakhouse experience, catered to your patio.
Skip the impossible reservation. A private chef cooks a multi-course teppanyaki dinner in your own backyard while you actually get to enjoy your guests.
Pricing
No hidden fees. No surprises. Just an extraordinary evening.
Multi-course teppanyaki dinner with 2 proteins per person, salad, fried rice & vegetables.
Your own chef, your own grill, your own show — an entire evening built around your guests.
Little guests enjoy the same show and flavors with kid-friendly portions. Under 5 free.
A 20% gratuity to thank your chef is suggested — always at your discretion — and not included in the $60 per-guest price. Travel is $1 per mile, one-way, per party, measured from our local base. See hibachi catering prices for worked examples by party size.
Guest Words
5.0 stars across 178 Google reviews.
“Was a lot of fun, involves the party well, food was great.”Neil Pena · Google Review
“First-class service! Beautiful setup, warm and enthusiastic staff. Delicious food and great atmosphere.”Kimberly Angeles · Google Review
Questions
Just $25 per party — $1 per mile from our Southern California base (one-way). The travel fee is separate and does not count toward the $600 food minimum.
Yes — LA rentals are popular for birthday weekends and out-of-town groups. Our chefs set up on the patio or backyard with the grill and the full show; just confirm your rental allows outdoor cooking and have tables, chairs, plates, and utensils ready.
$60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Filet mignon adds $5 and lobster adds $10 per guest. The Los Angeles travel fee is $25 per party — see our hibachi catering prices for worked examples for 10, 15, and 20 guests.
Yes — every Terra Hibachi party is a private chef experience, and small groups are welcome. Our chefs serve all of Southern California from a local base. If your group’s food total is under the $600 minimum, you can top it up with upgrades, extra proteins, or appetizers so nothing is wasted. No deposit — pay cash after the event, or pay online up to 24 hours before. Your chef arrives 10–20 minutes before your start time to set up; you just provide tables, chairs, plates, and utensils.
Just tables, chairs, plates, and utensils for your guests. We bring the chef, the grill, all ingredients, and complimentary sake — setup takes only minutes on your patio or backyard.
A typical party runs about 90 minutes. We are open daily from 11:00 AM to 9:00 PM, year-round — including holidays.
Adults are $60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Every food dollar counts toward the $600 minimum — appetizers, sides, and upgrades included. Filet mignon is +$5 and lobster +$10 per guest. A 20% gratuity for your chef is suggested, always at your discretion.
Reserve Your Evening
Dates fill quickly — especially weekends. Tell us about your celebration.
