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Private Hibachi Catering — San Francisco, California

Private Hibachi Catering
in San Francisco, CA.

In a city where a real backyard is a luxury, our chefs cook on Sunset and Richmond District patios, decks, and suburban-style yards — and on the wider lots of the city’s southern neighborhoods. Our chefs bring the grill, fresh ingredients, and a live hibachi show to your San Francisco door: a multi-course teppanyaki dinner for hosts who have ordered every takeout menu in the city and want a night that feels like an occasion. When the fog lifts on a clear evening, there is no better seat in the city than your own patio.

★★★★★ 5.0 · 178 Google Reviews ↗︎

Where We Serve

Towns We Cover
Near San Francisco.

San Francisco

San Francisco

Sunset and Richmond District yards, Excelsior family homes, and patios across the city — intimate gatherings and milestone birthdays with the full live tableside show, sized for real city spaces.

Travel fee: $88

San Francisco

Daly City

Daly City’s fog-cooled hillside homes and Westlake family backyards — big gatherings just over the county line, with a private chef at the grill and every guest served hot.

Travel fee: $95

San Francisco

South San Francisco

South San Francisco’s Sign Hill–view neighborhoods and biotech-team dinners — dinner and a show in your own backyard, minutes from the city.

Travel fee: $92

San Francisco

San Bruno

San Bruno patios in the shelter of San Bruno Mountain — family celebrations and milestone birthdays with fire, flavor, and tableside fun.

Travel fee: $92

San Francisco

San Mateo

San Mateo’s Baywood and Hillsdale family neighborhoods — upscale backyard celebrations with the full live tableside show and room for the whole crowd.

Travel fee: $88

East Bay

Oakland

Oakland hillside decks, Montclair patios, and flatland family parties — a live hibachi show that fits yards big and small across the Town.

Travel fee: $65

East Bay

Berkeley

Berkeley’s Elmwood and Claremont patios and garden parties near the university — dinner and a show for hosts who love to entertain at home.

Travel fee: $68

East Bay

Alameda

Alameda’s Gold Coast Victorians and Bay Farm backyards — island-city family parties with a private hibachi chef and the full show.

Travel fee: $68

Travel fee: $88 per party ($1 per mile from our Stockton base, one-way). The travel fee is separate and does not count toward the $600 food minimum.
Each town above shows its own exact fee. Don’t see your town? Ask us.

Occasions

Why San Francisco Books Us

Birthday Parties

San Francisco birthdays are small-space, big-occasion affairs — a patio in the Sunset, a deck in Bernal Heights, a yard in the Richmond. The guest of honor gets the chef’s full attention, and a dozen close friends get a dinner no restaurant in the city can copy.

Corporate & Team Dinners

Tech teams across the city book us for offsites and team celebrations at a host’s home — a private chef night that beats another catered conference room. Dinner and the show, cooked for your group alone, with filet and lobster upgrades for the table.

Family Gatherings & Reunions

City families gather where there is room — a grandparent’s Sunset yard or a Daly City cousin’s backyard, one grill for three generations. Kids love the onion volcano, adults love the sake pour, and the whole family actually sits down together.

Anniversaries & Dinner Parties

Skip the impossible reservation and the foggy drive home. A private chef cooks a multi-course teppanyaki dinner on your own deck or patio while you stay warm by the grill with your guests — a date night or anniversary that feels like an event.

Pricing

Simple, Transparent Pricing

No hidden fees. No surprises. Just an extraordinary evening.

$60 / guest

Adults

Multi-course teppanyaki dinner with 2 proteins per person, salad, fried rice & vegetables.

$30 / child

Ages 5–12

Little guests enjoy the same show and flavors with kid-friendly portions. Under 5 free.

A 20% gratuity to thank your chef is suggested — always at your discretion — and not included in the $60 per-guest price. Travel is $1 per mile, one-way, per party, measured from our local base. See hibachi catering prices for worked examples by party size.

Guest Words

Rated 5.0 Across California

5.0 stars across 178 Google reviews.

★★★★★
“Was a lot of fun, involves the party well, food was great.”
Neil Pena · Google Review
★★★★★
“First-class service! Beautiful setup, warm and enthusiastic staff. Delicious food and great atmosphere.”
Kimberly Angeles · Google Review

Questions

San Francisco FAQs

Just $88 per party — $1 per mile from our Stockton base (one-way). The travel fee is separate and does not count toward the $600 food minimum.

Yes — compact city spaces are exactly where a private chef shines. We cook outdoors on patios, decks, and yards across San Francisco, from the Sunset and Richmond to the Excelsior and Portola, and our setup is compact: the grill, the chef, and your tables and chairs around it. Tell us about your space, stairs, or gate access when you book, and we will confirm the setup fits before your date.

$60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Filet mignon adds $5 and lobster adds $10 per guest. The San Francisco travel fee is $88 per party — see our hibachi catering prices for worked examples for 10, 15, and 20 guests.

Yes — every Terra Hibachi party is a private chef experience, and small groups are welcome. Our chefs serve the Bay Area and Northern California from our Stockton base. If your group’s food total is under the $600 minimum, you can top it up with upgrades, extra proteins, or appetizers so nothing is wasted. No deposit — pay cash after the event, or pay online up to 24 hours before. Your chef arrives 10–20 minutes before your start time to set up; you just provide tables, chairs, plates, and utensils.

Just tables, chairs, plates, and utensils for your guests. We bring the chef, the grill, all ingredients, and complimentary sake — setup takes only minutes on your patio or backyard.

A typical party runs about 90 minutes. We are open daily from 11:00 AM to 9:00 PM, year-round — including holidays.

Adults are $60 per guest with a $600 food minimum per party. Children ages 5–12 are $30, and kids under 5 eat free. Every food dollar counts toward the $600 minimum — appetizers, sides, and upgrades included. Filet mignon is +$5 and lobster +$10 per guest. A 20% gratuity for your chef is suggested, always at your discretion.

Reserve Your Evening

Your Backyard.
Our Fire.

Dates fill quickly — especially weekends. Tell us about your celebration.


(916) 215-3691